20220225小煎包＠禽桃花源｜PChome Online 人新台
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20220225小煎包

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20220225小煎包

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物高得可怕..........

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迫使精..........

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翻出冰食材..........

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花信手拈..........

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一袋腿肉..........

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外加肉..........

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合成低脂料..........

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常牛搭配..........

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今日拆夥重..........

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滑..........

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有一番味..........

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料一理..........

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粉油糖辛..........

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全靠械拌..........

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去肉腥..........

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只需稍事拌..........

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匙粉黏著..........

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最後斟酌口味..........

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再滴香油..........

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美味可匹..........

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冰存口感更..........

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再作皮..........

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各家比例不一..........

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留部分手粉..........

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其成皮..........

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加入量水..........

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4克酵母..........

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少增加筋性..........

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少糖促酵..........

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一匙食油..........

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慢拌成絮..........

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水多..........

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首次醒..........

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盆底少食油..........

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方便取出..........

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封冰存..........

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隔日再皮..........

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拉..........

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揉成..............

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切割大小喜..........

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多更..........

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快速成小包..........

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入醒十分..........

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入油和水煎包..........

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中火慢煎..........

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中化..........

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撒入芝麻..........

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皮焦即可出..........

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一接著一..........

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愈作愈有心得..........

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一斤不到粉..........

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足一家口腹..........

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品相差人意..........

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口味商比..........

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各吃法意..........

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享舌尖奇..........

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外加茶蛋助攻..........

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完成抗局..........

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