florrie0607 Tue, 17 Feb 2009 00:00:00 +0800 Copyright PChome Online. All Rights Reserved Mypaper Blog zh img/channel-ttimes.gif florrie0607/post/1321009392 florrie0607/post/1321009392 Fri, 28 May 2010 14:01:42 +0800 florrie0607/post/1321009392#reply <img src="//mypaper.pchome.com.tw/show/article/florrie0607/A1321009392"><BR>寫完試用文後要來繼續努力PO人家前陣子做的點心，當然一樣又是簡單又好做的杏仁瓦片。其實會一直做杏仁瓦片是因要&...<BR><a href="florrie0607/post/1321009392" target="_blank">...繼續閱讀</a> florrie0607/post/1321009316 florrie0607/post/1321009316 Fri, 28 May 2010 13:36:57 +0800 florrie0607/post/1321009316#reply <img src="//mypaper.pchome.com.tw/show/article/florrie0607/A1321009316"><BR>看完了榛果瓦片，趁著人家懶病還沒上身，趕快再來介紹一款餅乾，當然以我這懶人孕婦的個性一樣又是沒動到奶油的餅乾做...<BR><a href="florrie0607/post/1321009316" target="_blank">...繼續閱讀</a> florrie0607/post/1321009231 florrie0607/post/1321009231 Fri, 28 May 2010 13:18:18 +0800 florrie0607/post/1321009231#reply <img src="//mypaper.pchome.com.tw/show/article/florrie0607/A1321009231"><BR>距離上次做甜點的時間已是許久以前的事了，我承認自己是個很懶洗碗的人，所以除非心血來潮或是有需要慶祝假日與活動，...<BR><a href="florrie0607/post/1321009231" target="_blank">...繼續閱讀</a> florrie0607/post/1313199821 florrie0607/post/1313199821 Mon, 29 Jun 2009 20:42:48 +0800 florrie0607/post/1313199821#reply <img src="//mypaper.pchome.com.tw/show/article/florrie0607/A1313199821"><BR>全蛋瓦片~販售版我的外賣杏仁瓦片總共有二個食譜，會有兩個食譜的原因是，有些客人喜歡吃蛋香味比較重，有的就愛硬脆...<BR><a href="florrie0607/post/1313199821" target="_blank">...繼續閱讀</a> florrie0607/post/1312956446 florrie0607/post/1312956446 Sun, 31 May 2009 11:03:20 +0800 florrie0607/post/1312956446#reply <img src="//mypaper.pchome.com.tw/show/article/florrie0607/A1312956446"><BR>原味瓦片~二倍量眼尖的人應該不難看出，這瓦片與我之前做的不太一樣，我承認這是外賣版，所以我就是按照原食譜份量有...<BR><a href="florrie0607/post/1312956446" target="_blank">...繼續閱讀</a> florrie0607/post/1312775489 florrie0607/post/1312775489 Thu, 07 May 2009 22:58:15 +0800 florrie0607/post/1312775489#reply <img src="//mypaper.pchome.com.tw/show/article/florrie0607/A1312775489"><BR>二做抹茶瓦片時，覺得表面不夠漂亮所以我便把堅果比例又再次調整，結果這次出爐的產品就是我想要美麗模樣了啦，而且抹...<BR><a href="florrie0607/post/1312775489" target="_blank">...繼續閱讀</a> florrie0607/post/1312775413 florrie0607/post/1312775413 Thu, 07 May 2009 22:52:48 +0800 florrie0607/post/1312775413#reply <img src="//mypaper.pchome.com.tw/show/article/florrie0607/A1312775413"><BR>自從被初做紅麴瓦片的蛋腥味嚇到後，我就直想再做個口味來實驗，所以就決定做榛果口味，這樣我就能順理成真章買一包榛...<BR><a href="florrie0607/post/1312775413" target="_blank">...繼續閱讀</a> florrie0607/post/1312705816 florrie0607/post/1312705816 Tue, 28 Apr 2009 15:01:28 +0800 florrie0607/post/1312705816#reply <img src="//mypaper.pchome.com.tw/show/article/florrie0607/A1312705816"><BR>前陣子狂做抹茶瓦片後，讓我對研發新口味上癮了，既然抹茶瓦片的配方已經調配出來，就該來換新口味，那麼紅麴就是第一...<BR><a href="florrie0607/post/1312705816" target="_blank">...繼續閱讀</a> florrie0607/post/1312599975 florrie0607/post/1312599975 Wed, 15 Apr 2009 22:37:32 +0800 florrie0607/post/1312599975#reply <img src="//mypaper.pchome.com.tw/show/article/florrie0607/A1312599975"><BR>做膩了新口味就來做個原味口味，順便消耗不得我心的土雞蛋，這次我只額外加了黑、白芝麻跟少許杏仁角，一樣也是不甜，...<BR><a href="florrie0607/post/1312599975" target="_blank">...繼續閱讀</a> florrie0607/post/1312546544 florrie0607/post/1312546544 Thu, 09 Apr 2009 20:26:39 +0800 florrie0607/post/1312546544#reply <img src="//mypaper.pchome.com.tw/show/article/florrie0607/A1312546544"><BR>這是二做的抹茶瓦片，因為初做抹茶瓦片，我覺得抹茶味不夠重才會又做這一批以找到抹茶粉的比例，初做的抹茶瓦片我拿了...<BR><a href="florrie0607/post/1312546544" target="_blank">...繼續閱讀</a> florrie0607/post/1312540212 florrie0607/post/1312540212 Wed, 08 Apr 2009 22:41:11 +0800 florrie0607/post/1312540212#reply <img src="//mypaper.pchome.com.tw/show/article/florrie0607/A1312540212"><BR>做膩了原味口味所以就來開始來個變化版吧，不過我真的很討厭做巧克力的東西，因為如果沒注意就烤焦了，當天製作時，我...<BR><a href="florrie0607/post/1312540212" target="_blank">...繼續閱讀</a> florrie0607/post/1312480435 florrie0607/post/1312480435 Wed, 01 Apr 2009 16:39:31 +0800 florrie0607/post/1312480435#reply <img src="//mypaper.pchome.com.tw/show/article/florrie0607/A1312480435"><BR>原出處：栗之燒 當初就是為了這點心才會去買“貴ㄙㄨㄥㄙㄨㄥ的糖漬栗子，結果買回來後就一整個不想做，老實說這跟...<BR><a href="florrie0607/post/1312480435" target="_blank">...繼續閱讀</a> florrie0607/post/1312480419 florrie0607/post/1312480419 Wed, 01 Apr 2009 16:37:08 +0800 florrie0607/post/1312480419#reply <img src="//mypaper.pchome.com.tw/show/article/florrie0607/A1312480419"><BR>一直以來，我都覺得手工餅乾是最容易在家上手的點心。因為只要按照食譜一步一步跟著做，就可以在家輕鬆端出讓家人讚不...<BR><a href="florrie0607/post/1312480419" target="_blank">...繼續閱讀</a> florrie0607/post/1312413170 florrie0607/post/1312413170 Tue, 24 Mar 2009 18:56:52 +0800 florrie0607/post/1312413170#reply <img src="//mypaper.pchome.com.tw/show/article/florrie0607/A1312413170"><BR>原出處：莉斯餅乾 老實說我很不愛做這款餅乾，因為表面的裝飾是要另將堅果、葡萄乾與蜂蜜調好，再放到餅乾麵糊上，對...<BR><a href="florrie0607/post/1312413170" target="_blank">...繼續閱讀</a> florrie0607/post/1312412781 florrie0607/post/1312412781 Tue, 24 Mar 2009 18:00:16 +0800 florrie0607/post/1312412781#reply <img src="//mypaper.pchome.com.tw/show/article/florrie0607/A1312412781"><BR>其實這餅乾是杏仁瓦片的改良版，除了杏仁片外還放了杏仁角與黑白芝麻，因此這吃起來就比一般的杏仁瓦片多了芝麻香氣，...<BR><a href="florrie0607/post/1312412781" target="_blank">...繼續閱讀</a> ubao snddm index pchome yahoo rakuten mypaper meadowduck bidyahoo youbao zxmzxm asda bnvcg cvbfg dfscv mmhjk xxddc yybgb zznbn ccubao uaitu acv GXCV ET GDG YH FG BCVB FJFH CBRE CBC GDG ET54 WRWR RWER WREW WRWER RWER SDG EW SF DSFSF fbbs ubao fhd dfg ewr dg df ewwr ewwr et ruyut utut dfg fgd gdfgt etg dfgt dfgd ert4 gd fgg wr 235 wer3 we vsdf sdf gdf ert xcv sdf rwer hfd dfg cvb rwf afb dfh jgh bmn lgh rty gfds cxv xcv xcs vdas fdf fgd cv sdf tert sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf sdf shasha9178 shasha9178 shasha9178 shasha9178 shasha9178 liflif2 liflif2 liflif2 liflif2 liflif2 liblib3 liblib3 liblib3 liblib3 liblib3 zhazha444 zhazha444 zhazha444 zhazha444 zhazha444 dende5 dende denden denden2 denden21 fenfen9 fenf619 fen619 fenfe9 fe619 sdf sdf sdf sdf sdf zhazh90 zhazh0 zhaa50 zha90 zh590 zho zhoz zhozh 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